Kersbes
Funk Factory Geuzeria in Madison, Wisconsin, United States 🇺🇸
Lambic Style - Fruit Regular|
Score
6.89
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Kersbes is a blend of several 2-year old Mèthode Traditionelle barrels that was aged on both local red raspberries and Balaton cherries from Door County, WI.
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Sloefmans (15519) reviewed Kersbes from Funk Factory Geuzeria 4 years ago
Appearance - 8 | Aroma - 7.5 | Flavor - 8 | Texture - 6 | Overall - 7.5
Dwindling, if initially huge flamingo-pink head over flamingo-red to cherry-red beer, rather still. Watered-down cherryjuice, hint of raspberry, bit lemon & lactic acid, even a faint hint at acetic. Cherries, cinnamon (very faint), cherrystones, speculoos herbs. Vinous, absolutely, but giving a thinnish impression, (rain)watery. Light, as said, not very carbonated, acidburn and -thinning. Good, even very good, but there is better in this segment. And it is certainly not lambic. Thanks to Stef!
Tried
from Bottle
on 18 Apr 2022
at 08:29