Frederiksdal Cherry Sour Ale
Yardley Brothers Brewing in Kwai Chung, New Territories, Hong Kong ππ°
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
7.11
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A collaboration with world-renowned cherry wine producer Frederiksdal and The Good Beer Project, FREDERIKSDAL CHERRY SOUR ALE was aged in a French oak Beaujolais barrel for 12 months and blended with Stevnsbaer cherries
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7.4/10
β
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Sample (thanks omhper!). Deep ruby colour with small pink head. Aroma is raspberries, strawberries and cherries with some slight tartness. Flavour is cherries, some wood, raspberries, mild tartness as well as some spiciness. Lovely tart flavour, even though the aroma was more on the sweet side of things.
Tried
on 27 Dec 2023
at 22:06
7.4/10
β
Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Bottle 375ml. @ [ Trinntorp πΈπͺ Virtual Tasting ] - fonefan & Brugmansia House. π‘ π»π
[ As Yardley Brothers / Frederiksdal / Good Beer Project Frederiksdal Cherry Sour Ale ].
ABV: 7.0%. β Clear medium to dark brown red colour with a small to average, frothy - fizzy, good lacing, mostly lasting to diminishing, pink head. Aroma is moderate malty, wheat, moderate to heavy yeasty, barnyard, leather, funk, cherry, cherry stone, light almonds. Flavor is moderate sweet, light to moderate acidic and light bitter with a long duration, almonds, sweet cherry, tart - sour, cherry, light cherry stone bitter, dry, funky, leather, oak - barrel. Body is medium, texture is oily, carbonation is soft. [20220521]
8-3-7-4-15
Tried
from Bottle
on 21 May 2022
at 21:09
7/10
Tried
on 21 May 2022
at 18:49
7.9/10
β
Appearance 8
Aroma 9
Flavor 9
Texture 6
Overall 6.5
--Bottled, from Beer Bank, Kuala Lumpur. -- Lightly hazydeep purple, mid sized pink head. Mildly poaky nose with an abundance of balsamic cherries, Schaarbeekse style. Tart with medium body and clean, rounded mouthfeep and spritzy carbonation. Mildly citric with some wood and lots of deep balsamic cherries, Low bitterness. Concentrated and intense, not complex but really tasty.
Tried
from Bottle
on 14 May 2022
at 20:45