750mL bottle, pours a cloudy golden orange with a small white head. Aroma brings out dusty dry pear skins and gentle funk. Flavour is loaded with barnyard funk, accentuated by musty pear (I know, quince) skins, and some gentle leather. Dry, funky, and somewhat champagne-like. Really nice stuff.

Has that pear/apple mild citrus note of quince. Tons of fruit. Mild farmyard funk

After dabbling in the vast pool of experiments that is Spelingen van het Lot, 3 Fonteinen finally got their quince lambic right – to their own standards because the Spelingen versions I had were delicious – and released it as this 3 Fonteinen Kweepeer in their standard range. Thanks to Craftmember for sharing. Egg-white, moussy, membrane-lacing, stable head, amberish-tinged deep peach blonde robe, hazy. Aroma of indeed quince peel and quince flesh with that typical bee wax- or furniture polish-like side effect of it, dried thyme or even bouquet garni (oddly), green apple, dried grapefruit peel, hay, unripe plum, wood, bitter dark green tree leaves, Conference pear. Tart onset, appetizing lemony edges but generally remaining quite ‘mals’, lots of quince flavour in between green apple and green pear (as expected), fizzy carb, rather vinous mouthfeel, quite ‘juicy’. Bread-crusty malt and wheat lie hidden under layers of lactic tartness, outspoken malic acidity from the quince and tannic dryness from the wood – but also from the quince; tannic, fruit peel-like, dry, complex finish with lingering apple juice and green pear effects as well as damp hay-like, well-dosed Brettanomyces funkiness. Complex, rich in malic acidity with additional herbal and funky adornments – the group of apple and quince lambics is gradually expanding, and this one shoots right through to the top for me.

Bottle. HOTM online. Hazed gold. Fine and super dense, lasting ring of white foam. Looks good. Nose has tart quince and unripe pear. Mineral. Fresh oak barrel. Clean lemony brett. Taste is sharp and tart with a nicely clean fruity juicy bitterness. Bright and refreshing with soft foamy carbonation. Clean juicy fruit to finish. Very nice fruited job.

Bottle at lambic of doom. Hazy deep orange golden. Very funky, horse sweat, earthy, dry quince, lemon zest, wheat, dry cellar, chalk. Medium sour, lighter bitter and light sweet. Medium bodied, quite tannic and dry.