Buckley Reserve #1 (2019)
Transient Artisan Ales in Bridgman, Michigan, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating Out of Production|
Score
8.14
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Buckley (Imperial Breakfast Stout with coffee, vanilla, and maple syrup) aged in Foeder Crafters’ first ever whiskey Foeder. After 6 months it was then aged in bourbon barrels to become a double barrel Kentuckley.
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8.1/10
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Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 8.5
Sampled from the tap at GTMW 2019. Pours near black with a dark brown head that lasts throughout the beer. Aroma has dark grains, roasted malts, boozy with some raisin and dark chocolate backing. Flavor has dark grains, dark chocolate and raisin with a growing bourbon and whiskey finish.
Tried
from Draft
on 31 Aug 2019
at 13:31