Bottle at the cabin in NH. Pours perfectly clear, deep gold with a large, lasting off-white froth head. The nose holds lightly spicy pine, ripe mango, mild dank citrus. Medium to big sweet flavor with lots of ripe fruits, citrus, papaya, light alcohol and moderate piney bitterness. Full bodied with fine carbonation and creamy texture. Warming finish, fairly resinous, with more ripening citrus, booze, mango, pine and papaya. Quite heavy-duty but not at all bad. Mild florals and berries as well. Good ripe mango character lingers.

Pale, orange amber. Persistent head and good lacing. Good American IPA aroma with grape fruit and orange marmelade. Also sweetness and dried fruits. Similar taste, balanced with malt sweetness. Good drinkability.

Gylden brun med lavt hvitt skum. Brendt karamell og blomsterplanter. Bitter og søt smak. Medium lang bitter ettersmak

Appearance: Hazy dark golden color with a fine off white head that leaves an ok lacing.
Aroma: Hoppy, mild fruity and a bit sweet malty.
Palate: Medium + body. Slightly sweet and a nice bitterness. Average carbonation.
Taste: Hoppy, fruity and a bit dominant malty.
Overall impression: My experience was destroyed by a very perfumed lady beside me. Really bad perfume as well.
Personal stats: Bottle at Havnelageret Ølfestival in Fredrikstad, Norway

Pours a super golden amber and leaves more of a slightly bronze looking colored body with a one and a half finger white foamy head that rises to a sort of rocky looking lumpiness that wants to overflow but nicely maintains a classic awesome sustained head that just hovers over top of the glass (wow, what a nice show); the aroma has an initial smell (actually smokey, but quickly goes away, unsure where that came from and unaware if that was intentional), anyways, it leads into a the \"typical\" DIPA smells of citrus and pine coming through in a nice sweet sort of way followed by a slight bitterness; the taste is mainly sweet (there’s an element that wants to be slightly bitter, but it really comes across mainly sweet through the citrus/pine aspects). A very citrus-like aftertaste, dry malty finish and comes across pretty combined - I like it; on the palate this one sits about a medium on the body with a semi-sessionable aspect to it (as far as any DIPA really can be), carbonation comes across like a good DIPA (there’s the harsh bittering pounding on the mouth and tongue but still not overdoing it just to let the malty aspects show their face); overall - I say this is a good DIPA that I would have again, good job Boulevard, I’m certainly glad to have finally tried this and would certainly be glad to have it again.

Bottle. A- Citrus, hops, floral, grains. A- Amber color, cloudy liquid, white head. T- Peaches, oranges, grapefruit, lemons, hoppy, bitter. P- Medium body, average texture, average carbonation, smooth bitter finish. O- Surprisingly refreshing and not as bitter as one could be let to believe. The citrus tones balance it unbelievably well.

Bottle. Pours clear amber with an enormous creamy head. Aroma is sweet hops with mango and apricot, lots of fruit and berries as well as toffee malt and kandi. Full body with average carbonation. Flavour is bitter with orange peel and peach, as well as malt and bread. Fruity hoppy orange peel finish.