Cuvée Lisa
Oriel Beer in Bucharest, București - Ilfov, Romania 🇷🇴
Sour / Wild Beer Regular|
Score
6.93
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|
Brewed with patience and diligence in the style of a wild specialty beer, Cuvée Lisa is made of the finest ingredients from pilsner base malt and other roasted malt specialities, barley and oat flakes, hops, dark candi sugar and fermented with a Belgian sour mix of bacterias (lactobaccilus & pediococcus) and a unique blend of Brettanomyces and Saccharomyces yeasts. A pure harmony between the mellow sweetness of the malts, the sour notes of the lactic bacterias, oak vanilla and the funky tones of Brettanomyces. All seasoned up with sour cherries on top added in the barrel. Oak barrel aged for 10 months, this beer has a strong, acidic, fruity, herbal, leathery and earthy character and can be stored for years.
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7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Red brown colour with lasting thin head. Earthy aroma with some funkiness. The sweeter cherry element takes down the sharpness. Quite woody.
Tried
on 09 Feb 2024
at 17:17
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Bottle shared. Hazy deep red. Sweet cherries, yoghurt, sweet malts, light funk, oak, soft alcohol. Medium sour, a bit less sweet, light bitter. Medium bodied. Quite some alcohol but an OK beer.
Tried
from Bottle
on 25 Nov 2023
at 21:36
7.4/10
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Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
Carnivale Brettanomyces 2023. Pours a dark ruby colour. Aroma's of wood, vinous, sourish, sweetish, chocolate. Retronasal: sourish, chocolate. Flavour is moderate sour and woody. Medium bodied.
Tried
from Bottle
at
Taverno Willi Becher
on 16 Jun 2023
at 13:44