West Coast Pale Ale brewed together with our dear dear dear friend David, and the fourth birthday of his AMAZE-BALLS craft beer bar in Ghent.

Happy Birthday, Bar Beenhouwer!

Piles of whole cone Magnum hops take care of the crisp bitterness, supplemented with a bucketload of Centennial in the whirlpool and finally Dry Hopped to the bone with a C-section of Citra, Cascade & more Centennial.