Blind Hole
Maistila in Oulu, North Ostrobothnia, Finland 🇫🇮
Porter Regular Out of Production|
Score
6.86
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7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
--Sample, thanks oh6gdx! -- Black, small beige head,. Aroma of blackberries and coffee. Dryish with medium body and firm, rounded mouthfeel. Coffee, grain, licorice and dark berries. Long bitter finish.
Tried
on 18 May 2023
at 23:55
7.6/10
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Appearance 10
Aroma 7
Flavor 7
Texture 8
Overall 7.5
A small taste from wiosna (bottle) @ One Pint Pub. Pours very dark brown with a low tan head. Aroma is dry roasted malts. Flavor is dry roasted malts with some coffee, hops. Good.
Tried
from Bottle
on 14 Apr 2023
at 16:16
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle 330ml. @ [ Petalax 🇫🇮 Virtual Tasting ] - fonefan & Brugmansia House. 🏡 💻👀
[ As Maistila Blind Hole ].
ABV: 6.5%. Clear dark dark red brown colour with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate malty, toasted - roasted, dark malt, light to moderate chocolate and coffee, moderate hoppy, woody hops, light pine. Flavor is moderate sweet and light moderate bitter with a long duration, dark malt, chocolate, woody hops, sweet malt, to me quit CDA'ish. Body is medium, texture is oily, carbonation is soft. [20230310]
7-4-7-4-14
Tried
from Bottle
on 10 Mar 2023
at 19:48
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottled (from Maistila Shop, thanks Alex M.!). Black colour, mediumsized beigeish brown head. Aroma is roasted, some liquorice, mild toffee and some ashy tones to it. Flavour is roasted, some ashy, mild fruity and bitter tones with some slight toffee as well.
Tried
from Bottle
on 27 Feb 2023
at 20:02
6.8/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6
Bottle at Sotima, Espoo. Enjoyed straight from the bottle. Aromas and flavors: Coffee, some chocolate and roasted malts. OK.
Tried
from Bottle
on 02 Dec 2022
at 19:16
5/10
An overcarbonated bottle,beige foam.malty.coffee.some bitterness. Bbe:11/2022
Tried
from Bottle
on 22 Oct 2022
at 19:22