A special dark amber beer with chestnut honey and five medicinal herbs – lavender, yarrow, sage, chamomile and chamomile.

It has a dominant aroma of wildflowers and honey, with caramel and subtle brown notes of special barley malts.

Ideal beer for the colder period and with a traditional holiday table.
It is recommended to be served at a temperature not lower than 12C in classic wine glasses with a foot for a complete experience.