BhutHurt
Cervisiam in Oslo, Oslo, Norway 🇳🇴
Collab with: Arendals BryggeriBrewed at/by: Amundsen Brewery
Stout - Imperial Regular Out of Production
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Score
7.23
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yespr (55501) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
33 cl bottle. Pours hazy dark brown to black with a small tan head. Aroma is roasted malty and slight fruity. Dark malty and chocolate. Sweet, caramelish, toffee, vanilla and slight chocolate. Sweet and toffee finish.
Ken1 (6087) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Aroma: Caramel, sweet fruits and dusty notes. Flavour: Sweet fruits with caramel and spices. Aftertaste is sweet with chilli. Mouthfeel is creamy and slightly burning. Colour: Very dark brown with an offwhite head. From: Bottle @ FLASK Aarhus Jun. 2017.
Rasmus40 (37007) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle from Flask, Aarhus. 12 % ABV. Black with a light brown head. Aroma is sweet, roasted malt, maple syrup and cinnamon. Flavor is very sweet and rather bitter. Dry and rather bitter finish with warming alcohol and a little chili. 100617
chrisv10 (24596) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Bottle, 12%. Very dark brown with small beige head. Aroma is roasted malts, chocolate, maple, vanilla, caramel, spices and cocoa. Flavour is roasted malts, chocolate, coffee, maple, vanilla, sweet, caramel, cocoa, notes of chilli, sticky and spices.
IpaPils (12224) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Svart med høyt lys brunt skum. Lukter fiken, dadler, vanilje, sjokolade, kakao og noe lakris. Fyldig. Søtlig start, brent karamell, fløte, vanilje og tørket frukt. Middels bitter sjokolade og kaffe. Salt lakris. Julekrydder, nellik... alkoholen kommer på slutten, og sitter i en lang avslutning sammen med pepper og julekrydder.
Inbreak (10170) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 3 | Flavor - 4 | Texture - 6 | Overall - 3
21.05.2017, 0,33l bottle @ home:
Big light brown fizzy mediumlasting head. Aroma is slightly dry mineraly, weeds, co2 stinging in the nose, bloodlike minerals, hay, bark, paper, booze, almond essence, harsh vanilla, dark malts, burnt toast, chili. Taste is harsh mineraly, weeds, bloodlike minerals, bark, harsh vanilla, grass, dark malts, booze, grassy chili, paper, hay. Medium bitterness, watery and harsh mineraly mouthfeel with a warming chili touch. Meh!
Cunningham (15598) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 10 | Overall - 7
If you wanna hurt your butt. Go get it. But the chili stuff is kind of well masked. Oh yeah you notice it. But it is not before the after you realize how much it contained. Silk smooth and powerful impy with some spicy notes…..
[Bottle at Havnelageret Beer Festival -17 in Fredrikstad, Norway]
Nisse666 (17733) reviewed BhutHurt from Cervisiam 8 years ago
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5
Bottle at Haket Batch#2 Beer Festival Cons 2017-04-15 Göteborg AR: chocolate, vanilla, maple syrup, AP: dark brown, wee stouty beige lid F: lovely chocolate flavour, vanilla, maple syrup, wee hint of chilli, sweet mouth feeling, hint of cinnamon, * the original Chilli used in this beer should have a strength of 500.000 on the Scoville scale.