“Stranded in Purgatory” is a 7.9% ABV Kettle Sour inspired by the Cherry Yum Yum dessert. We set sail to recreate its layered taste of crunchy and buttery graham cracker, cheesecake, and sweet cherry filling. Lactose, cherry puree, and Tahitian pure vanilla extract work in synergy with a rich grain bill of barley malt, wheat malt and flaked oats which impart its biscuity character together with mountains of creamy, cherry goodness.