La Salamandre
BFM (Brasserie des Franches-Montagnes) in Saignelégier, Jura, Switzerland 🇨🇭
Witbier Regular|
Score
6.53
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La Salamandre, the original BFM, wheat beer, fresh and spicy. Brewed with wheat- and barley malt, La Salamandre is a beer with a bloomy and tangy bouquet. On the palate, the subtle hints of yeast render the beer creamy with a tad o’ tartness, which is typical for wheat beers. The finish is hardly bitter, but racy, with a taste of bitter orange zest and discrete hops.
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6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle. Frothy white good mostly deminihisng head. Pale greenisch yellow colour. Powerfull pine/resin aroma. Very acetic (in a nice way) and with pine and resin notes. Average finish. nice beer.
Tried
from Bottle
on 17 Feb 2007
at 02:59
6.9/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7.5
Hazy light golden ale with a creamy white head. Light lactic acid and barnyard notes, with light skunkyness. Good refreshing malt, with light coriander, mint and good acidity. A good summer wit, original. At the Mondiale, June 2006.
Tried
on 15 Jun 2006
at 22:00
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Bottle. Cloudy yellow colour with a small white head. Wheat aroma with some spicy hints. Slightly sweet malty flavor with some spicy hints of coriander. Dry finish with some hints of citrus.
Tried
from Bottle
on 19 May 2006
at 15:37
4.6/10
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Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4.5
(Bottle 75 cl) Unclear pale golden with a small, white head. Pronounced, soft wheat aroma with notes of citrus and coriander. Light-bodied, incredibly dry and sour with notes of grapefruit. 071105
Tried
from Bottle
on 08 Nov 2005
at 10:37
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Bottle. Spicy aroma. Cloudy pale yellow colour. No head. Refreshing flavour which is a little acidic and spicy. The acidity suits this beer quite well. A little watery, but that does not hurt my overall impression of it.
Tried
from Bottle
on 04 Nov 2005
at 07:36
7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 7
The aroma is fantastic; sweet malt with strong notes of fruit and spices - I can't put a name on. The aroma also contains notes of yeast and some sourness - like it is found in the aroma of geueze. The color is an unclear dark yellow and it has a beutiful bubbly white head - though very fast disappearing. The flavor is very unusual; sweet though with a strong sour background of wheat malt and with strong spice notes - dominated by corriander and lemon. The corriander and the sour wheat lingers for a long time, just to turn into a lemony dryness. A very complex flavor - great for a Witbier. The palate is quite good. Great thanks to Alex (Fiulijn) for bringing me this beer.
Tried
from Can
on 09 Nov 2003
at 17:22
6.3/10
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Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 6
Yellow-white. Hazy. Clean, sourish. Very unusual beer. ....................
Tried
on 28 Feb 2002
at 03:58
8.5/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
Very white, cloudy; Acidic, orangey palate with ample soft malt. Very complex. And definitely not 'dark ruby'.
Tried
on 05 Jan 2002
at 16:11
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
2013-07-14, bottle, bb Apr 2015, 5.5% ABV, 7-3-6-2-13=31
Muddy blond color with medium head. The aroma is delicate and nice; some breadish malt, light spices, light horse/animal. Smooth mouthfeel; the flavor is too mild, there is no malt, the spices are delicate, the bitterness very low.
It doesn’t express well from bottles, completely different from the one had on draught a few days ago.
2013-07-11, draught at Brasserie de Montelly 1st anniversary celebration, 8-3-8-4-16=39
Cloudy blond color with large creamy head. The aroma of malt and spices is really harmonious and intriguing, it almost has a biscuity side, and very light herbal. Smooth mouthfeel, some wheat, light residual sweetness, spices with perfect balance, as well as balanced bitterness, with a touch of bitter oranges.
Excellent, delicate, complex.
2012-09-28, draught at Pibar, Lausanne, 6-4-7-3-14=34
Cloudy blond color, medium sized compact head. Nice aroma, delicate, spicy. Smooth mouthfeel, delicate malt flavor, delicate spicy trait, coriander, with correct bitterness, and a late touch of BFM.
Good, balanced and better than the bottle nowadays.
2012-06-30, bottle at Pibar, Lausanne, 5.5% ABV, bb April 2014, 6-3-6-3-13=31
Cloudy blond color; compact head. The aroma is spicy, nice. Spicy wheat flavor, smooth and dry mouthfeel, strong bitterness, with a shade of bitter oranges in the final.
Correct brew, but without any BFM character.
2008-03-24, 7-3-6-3-13=32
Cloudy blond color, the head disappears quickly. Refreshing aroma, with some malt, hop, pepper. The mouthfeel is quite thin; it has a quite good mix of flavors (light hop, malt, spices…), but light compared to the usual BFM quality.
2003-04-22, 8-3-6-3-13=33
Light blond color. Interesting, original aroma, spices. Sour, dry, spicy. The palate is not enough long.
2002-01-05, 8-4-8-4-16=40
Dark ruby ale. Spicy aroma. Strong character, a light sourness similar to the belgian Oud Bruin beers. Nice malty palate.
Tried
from Bottle
on 05 Jan 2002
at 14:11