At The Door
Mountain Culture Beer Co in Katoomba, New South Wales, Australia 🇦🇺
IPA - New England / Hazy Regular|
Score
7.15
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That little ring pull at the top of the can is a doorway to our fluffiest, lightest NEIPA yet, thanks to it having the highest wheat content of any of our hazies so far.
This humble ale also marks our first use of Mega Motueka, which is a blend of Motueka hops and Phantasm that creates a thiol-enriched blend designed to intensify those passionfruit and lime notes synonymous with this beloved hop.
We’ve combined it with Southern Cross and regular Motueka to create a tropical fruit profile with accents of lemon and lime that bursts from the extra pillowy body.
This humble ale also marks our first use of Mega Motueka, which is a blend of Motueka hops and Phantasm that creates a thiol-enriched blend designed to intensify those passionfruit and lime notes synonymous with this beloved hop.
We’ve combined it with Southern Cross and regular Motueka to create a tropical fruit profile with accents of lemon and lime that bursts from the extra pillowy body.
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8.2
Mr_Pink_152 (17201) reviewed At The Door from Mountain Culture Beer Co 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
Scooter at The Lincoln Hotel, Melbourne. Hazy to cloudy pale yellow golden colour with a white head. Aroma and taste are fruity and juicy, slight fruity sweet. Smooth full body.
Tried
on 19 Mar 2024
at 10:52
7.5
DreamAudit (3889) reviewed At The Door from Mountain Culture Beer Co 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
From a 500ml can on 5/3/2024. Pours a cloudy light golden with a medium head. Smells tropical with some grape and grassy notes in the backgroundTastes of melon, pineapple with some zesty citrus, finishing with a sharpish, slightly herbal bitterness. Pillowy mouthfeel with average carbonation. Very solid.
Tried
from Can
on 05 Mar 2024
at 06:30