An archetypal Irish Red Ale, similar to the one that got my wife through her college years. We use classically British ingredients, such as Fuggle hops, light crystal malt, and roasted barley to create a balanced, refreshing, and good for any season beer. Light shines through the translucent dark-amber colour like stained glass. That quintessential almost-fruity “red” taste is quick off the palate, so you won’t be weighed down by a pint or two.