Enodia
Succession Fermentory in Cochranvile, Pennsylvania, United States 🇺🇸
IPA - Black / Cascadian Dark Regular|
Score
7.01
|
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A dark ipa brewed with pale, vienna, and roasted malts and dry hopped with centennial, cascade, and Chinook hops. All Pennsylvania grown ingredients.
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Mansquito (19100) reviewed Enodia from Succession Fermentory 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 9
Draught at Monk's: pours black with beige head. Aroma is herby, piny, slight citrus. Taste is lightly bitter, chocolatey, toasty.
Tried
on 17 Feb 2024
at 02:57
explosivedog (14050) reviewed Enodia from Succession Fermentory 2 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
On tap at Monks Cafe. Pours black. Chocolate, blueberry, biscuit, tangerine. Medium body. Well balanced. Good.
Tried
from Draft
on 17 Feb 2024
at 02:55