Plevna West Coast IPA

West Coast IPA

 

Plevna in Tampere, Pirkanmaa, Finland 🇫🇮

  IPA - West Coast Regular
Score
6.60
ABV: 6.5% IBU: - Ticks: 6
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6.1/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 5.5
Smell of dried fruit. Honey colour, white head. Aroma of hops, honey, overripe fruit. Soft carbon. Medium sweet.
Tried on 20 Jul 2023 at 17:29

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
0,4l on tap @ Uusi Sauna. Pours hazy amber with a medium head. Aroma is bitter malts with some pine. Flavor is bitter malts with pine and hops. Very nice.
Tried from Draft on 21 Apr 2023 at 13:39

5.9/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5.5
(Keg at Plevna, 20230121) The beer poured amber and hazy. Its head was medium sized and white. Aroma had fruitiness, herbalness, resin, toffee and malts. Palate was medium bodied with medium carbonation. Flavours were fruitiness, resin, bread, toffee, malts and bitterness. Aftertaste had resin, malts and bitterness. The beer was too messy. Something porridge-like blocked all the hop notes.
Tried on 21 Jan 2023 at 19:12

6.5/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6
Tap 5 Pikkulintu Ruttopuisto, Helsinki. Color is slightly cloudy golden with small white head. Aromas and flavors: Pine, caramel, some hops and malts. Nothing special.
Tried from Draft on 29 Dec 2022 at 16:41

6.5/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6
Keg @ Pikkulintu Ruttopuisto. Poured almost clear and gilden, dense head. Somewhat soft mouthfeel that turns thicker and fuller in the end. Resin and caramel malt, lacks flavors a bit. Mostly bitterness.
Tried on 28 Dec 2022 at 16:41

6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
33 cl bottle @ home. Batch #3913, BBE 29.08.2023 Aroma has toffee candy and mild resin. Feels sweet and malty. Flavour has resin, minerals, toffee candy and mild metallic vibes. Some grapefruity and orange-like hoppiness. Finishes with menthol-like hop bite. Not the most typical WC IPA. Not great, not terrible.
Tried from Bottle on 12 Nov 2022 at 16:01