Can from Tavour. Pours translucent gold with a large foamy white head. Aroma of white grapes and earth with light citrus. Med body or so. Flavor is earthy, lightly spicy, with grapes and citrus. Pale malt. Dry. Mildly bitter. No Brett, but it has many characteristics a Brett saison would have. Delicious.

Can - hazy gold with a moderate lace - nose is moderate citric hops and some slight peppery character from the yeast, along with a mild mustiness - low carbonation, but full and round in the mouth - flavors of lightly tart citrus, mild pepper, a hint of ginger - a bit of a dull yeastiness muddles things, making the flavors a tad indistinct - mildly bitter, with some back-end spiciness from the yeast - it’s decent, but muddy.