Tap from Cap Hop. Pours brassy gold with a white head. Mixed citrus aroma. Full bodied. Citrus it is with slightly bready, slightly roasty malt support. Flavor does have a citrus zest note. A third of the way to dank, perhaps. Tropics float into taste over a bit of time, but citrus zest even more so. It’s rather laid back, not harshly bitter (tho a light bite), but it’s extremely pleasant. Better than average.

On tap at Von Ebert, pours a clear pale yellow with a small white head. Aroma brings out dank hops, with citrus and piney, and crisp biscuity malt. Flavour is quite piney in the hop department, with toasted grains, biscuity malt, and some stone fruitiness. Piney and lightly dank. Very good.

On tap at the brewery. Pours a clear orange color with a medium white head. A big sweet tropical nose, very sweet. Resin. Smooth, soft perfume, bigger tropical notes, toast, lemons, zesty oranges. Light resinous sweetness. Very spicy. A creamy palate.