Bottle from Garsons Farm Shop, West End. Aroma has initial hit of blackberries. Followed up by underlying creamy chocolate. Dark. Stygian. Frothy foamy beige head. Sour blackberries. Underlying malts. That's pretty much it. Other than a gluey flavour into the finish. Light. Thin. Soft-fizzy carbonation. Long astringent finish. Ermm... the thinnest Stout going and no idea where they chocolate went but the sour blackberries are nice enough.