Zipfer Edelweiss Snowfresh

Edelweiss Snowfresh

 

Zipfer in Zipf, Upper Austria, Austria 🇦🇹

Brewed at/by: Hofbräu Kaltenhausen
  Spiced / Herbed / Vegetable / Honey - Herbal Regular Out of Production
Score
6.15
ABV: 4.9% IBU: - Ticks: 100
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6.6
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 7 | Overall - 6

It is a classical weiss but nothing special, lack of good ingredients, wheat, banana touch, watery, so-so, 04.08.2016, drinking it in my hotel room in Paris, buying it there.

Tried from Bottle on 01 Mar 2025 at 16:57


6.5
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

hazy yellow pour, with little to no head. Lots of yeast in the aroma along with lots of citrus, especially lemon. Flavour is very much all lemon to my tastes, its like a lemon lifesaver. Its interesting, not 100% unpleasant, but i’m not tasting any "alpine herbs".

Tried on 28 Feb 2025 at 05:07


3.2
Appearance - 3 | Aroma - 6 | Flavor - 6 | Texture - 3 | Overall - 14

Bottiglia. Il gusto al naso è indirizzato verso frumento e mela. L'olfatto viene stimolato in maniera normale e l'esistenza olfattiva è sufficiente. Il cappello di schiuma ha una buona tenuta. La grandezza delle bollicine è a grana fine. Il liquido è di aspetto opalescente. Bollicine fini costituiscono anche la forma della frizzantezza, con carbonazione allegra, vivace e persistente. Il colore è giallo dorato. Il corpo è rotondo. L'amaro è pronunciato. La forza gustativa è elevata e permane in maniera sufficiente. Il gusto è piacevole. Le sensazioni boccali finali risultano di birra beverina. Il retrogusto è di decente intensità. Al gusto vengono donati toni di miele, frumento, agrumi e mela verde.

Tried on 12 Feb 2025 at 07:40


8

Trying all kinds of beer, and petting some rabbits.

Tried on 13 Dec 2024 at 19:05


7.4
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5

(Can from South Korean convenience store) Pours clear amber with good white head. Good aroma of banana, with notes of pear drops. Soft smooth medium body. Good taste with some complexity. Banana, pear drops, notes of berries and cloves. Gentle tartness and sweetness. Very drinkable

Tried from Can on 07 Jan 2024 at 13:01


5

0,33 litre Bottle, from Coop, La Spezia, Italy. At a hotelroom. Straight from The Bottle. Malts, hops, yeast, Wheat, herbs, banana, Fruity, Too herbal for my liking

Tried from Bottle on 23 Jun 2023 at 21:09


6.4
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

33cl bottle. Pours orange gold, medium transparent, with fine white foam. Aroma is really particular, because of the spices used. Body and carbonation are average. Taste is medium sweet, but fairly short in the final, and rather refreshing.

Tried from Bottle on 22 Nov 2022 at 21:13


6.9
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

bottiglia 33 cl, schiuma bianca fine pannosa persistente, colore giallo/arancio torbido, al naso intenso banana arancio chiodi di garofano e cereali, in bocca banana coriandolo chiodi di garofano frumento erbe aromatiche, corpo rotondo, carbonazione moderata, dolce con amaro leggero. Aromatica rinfrescante buona. c. Carrefour Germignaga 03.09.22

Tried from Can on 03 Sep 2022 at 17:59


5

Tried on 15 Aug 2022 at 14:52


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

330ml can from a Kuala Lumpur supermarket. Poured a clear golden colour with a thin white head. The aroma is banana, light bubble gum. The flavour is herbal, crushed banana, light sweet, with a smooth, yeasty, light acidic, herbal, light clove spice palate. Medium bodied with average to soft carbonation. --- Beer merged from original tick of Edelweiss Wheat on 16 Sep 2023 at 11:18 - Score: Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5. Original review text: 330ml bottle at Edelweiss, Georgetown, Penang, Malaysia. Poured a crystal clear golden colour with a mostly lasting frothy white head. The aroma is yeasty, banana. The flavour is light sweet, with a banana, herbal palate.

Tried from Can on 21 Mar 2022 at 13:54