Legend Of The Bone Carver
BramBrass in Heestert, West Flanders, Belgium 🇧🇪
Brewed at/by: De Meester|
Score
7.35
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Imperial Stout aged on Maker's Mark bourbon barrels for over a year. Named after the second Pyramaze album.
Hops: Columbus.
Fermentables: pale ale, DRC, chocolate, brown & oats.
Yeast: US-05.
Hops: Columbus.
Fermentables: pale ale, DRC, chocolate, brown & oats.
Yeast: US-05.
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