Keg at the South Beach Bar & Grille, South Beach, SD 19/04/14. Clear golden with a moderate off white covering that retains well. Nose is pine, light booze, caramel malt, bitter orange, straw, a little thin for the ABV/Style. Taste comprises bitter grapefruit, light spice, mineral notes, sweetish, light mango, toasted bread. Medium + body, fine carbonation, semi drying close with restrained hop bitterness. Ok DIPA, easy drinking, lacks depth and hoppy punch for me though.

Tap at RateBeer Gallery III. Pours orange tinged gold with a white head. Aroma is pine and maybe citrus. Med + body. Flavor is dank and citrus. Minimal malt. Finishes quite bitter. Excellent.

On tap at Rose and Crown in Palo Alto. Dank, full grass, moderate citrus and pine. A little earth aroma. Clear brushed gold with a pure white head that retains well and leaves webbing down the side. Taste is moderate high pine and massive resiny dank as it warmed. Last half of flavor is moderate citrusy not apparent on the front. Moderate carbonation and finishes slightly dry.

On tap at SF Beer Week 2014. Hazy orange with a medium white head. Aroma and taste of pineapple, orange, grapefruit, hay and some malt. The finish was fairly bitter. Not bad at all.