Karōshi
Gipsy Hill Brewing Company in London, Greater London, England 🏴
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Score
7.33
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DESCRIPTION
Karōshi is our first solo Double IPA and we wanted to go big with it. Full of Nelson Saving, El Dorado and Mouteka giving those big hitting citrusy, juicy notes. An organic yeast strain from Portland blended with a wild saccaromyces strain add a funky edge to the brew.
Artwork: Karōshi’s name can be translated as “overwork death”. Simon and JT brewed this beer whilst going through our biggest expansion yet.
Check out our other specials
BEER INFO
Style: Double IPA
ABV: 8.0%
Aroma Hops: Nelson Sauvin, Motueka, El Dorado
Bittering Hops: Magnum
Yeast: A20 Citrus
Malt: Extra pale maris otter, flaked malted oats, carapils
Allergens: Gluten (Barley, Oats, Wheat)
Sold as: Keg
Availability: One off brew
Karōshi is our first solo Double IPA and we wanted to go big with it. Full of Nelson Saving, El Dorado and Mouteka giving those big hitting citrusy, juicy notes. An organic yeast strain from Portland blended with a wild saccaromyces strain add a funky edge to the brew.
Artwork: Karōshi’s name can be translated as “overwork death”. Simon and JT brewed this beer whilst going through our biggest expansion yet.
Check out our other specials
BEER INFO
Style: Double IPA
ABV: 8.0%
Aroma Hops: Nelson Sauvin, Motueka, El Dorado
Bittering Hops: Magnum
Yeast: A20 Citrus
Malt: Extra pale maris otter, flaked malted oats, carapils
Allergens: Gluten (Barley, Oats, Wheat)
Sold as: Keg
Availability: One off brew
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