Split Seasonality

During a Vermont winter, we embrace the freeze. We relish in the cold wonders the region delivers, and our dark beers get us through the frigid. Yet we long for warmth and even dream of the tropics. While splitting wood for a fire, a vision emerged of cracking coconuts on a hot sunny beach, and Split Seasonality was born. This smooth 7% ABV stout combines a thick dark winter ale with coconut flavors of the tropics and a dash of rich vanilla, somehow splitting the frozen season in two and carrying us through to a thaw, where warmth may naturally emerge again.