Fantôme Del Rey (Blend #1)
(Batch of Fantôme Del Rey)
Jester King Brewery in Austin, Texas, United States 🇺🇸
Collab with: Brasserie Fantôme|
Score
7.06
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Farmhouse ale brewed with truffle honey, coriander, & black peppercorns
Ingredients: Hill Country Well Water, Malted Barley, Dark Candi Syrup, Truffle Honey, Hops, Coriander, Black Peppercorns, Mixed Culture of Brewers Yeast and Native Yeast and Bacteria
Notes: Fantôme Del Rey was first brewed together with legendary Belgian brewer Dany Prignon inside the fabled walls of Brasserie Fantôme in Soy, Belgium in 2014 from a recipe that Dany and Jester King Head Brewer Garrett Crowell had developed together. Now it has taken root at Jester King, transforming the recipe through extended fermentation and partial barrel aging with our own unique mixed culture of brewer's yeast, native yeast, and souring bacteria. Unfiltered, unpasteurized, and 100% bottle-conditioned.
Blend #1 bottled on 3/21/2016
Ingredients: Hill Country Well Water, Malted Barley, Dark Candi Syrup, Truffle Honey, Hops, Coriander, Black Peppercorns, Mixed Culture of Brewers Yeast and Native Yeast and Bacteria
Notes: Fantôme Del Rey was first brewed together with legendary Belgian brewer Dany Prignon inside the fabled walls of Brasserie Fantôme in Soy, Belgium in 2014 from a recipe that Dany and Jester King Head Brewer Garrett Crowell had developed together. Now it has taken root at Jester King, transforming the recipe through extended fermentation and partial barrel aging with our own unique mixed culture of brewer's yeast, native yeast, and souring bacteria. Unfiltered, unpasteurized, and 100% bottle-conditioned.
Blend #1 bottled on 3/21/2016
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