Barrel-Aged Pressed - Maple
Phase Three Brewing Company in Lake Zurich, Illinois, United States 🇺🇸
Porter - Pastry / Flavoured - Imperial Regular|
Score
7.21
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To craft this stunner, the P3 crew started with a rich, cocoa-y base accented with Tugboat coffee. Then they upped the decadence with a drizzle of maple syrup.
Tasting Notes
Velvety cascades of chocolate, roasty coffee, and sumptuous maple course through every quaff. It’s almost like chasing a bite of chocolate chip pancakes with a sip of delicious dark roast — except this brunch hides an undetectable 12% ABV!
Tasting Notes
Velvety cascades of chocolate, roasty coffee, and sumptuous maple course through every quaff. It’s almost like chasing a bite of chocolate chip pancakes with a sip of delicious dark roast — except this brunch hides an undetectable 12% ABV!
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7.5/10
—
Appearance 7
Aroma 7
Flavor 8
Texture 7
Overall 8
Can from Tavour. Pours very dark brown with a small, transient creamy tan head. Maple wafts from the pour. Full bodied. Flavor is burnt/roast malt, coffee, maple, and some chocolate. Not dry, but bitter enough to approach balance. Tasty stuff.
Tried
from Can
from Tavour
on 02 Dec 2025
at 23:49
8.5/10
—
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 8
Rated at Unknown venue. Lt. Sweet and heavy with maple syrup and coffee notes
Tried
on 12 Nov 2024
at 17:54