Quince Tripel
All Day Brewing Co. in Salle, Norfolk, England 🏴
Belgian Style - Tripel Regular|
Score
6.77
|
|
An Anglia Craft Brewers collaboration, Mark Cade and All Day Brewing’s Quince Tripel. Barrel-aged for 6 months with secondary fermentation from local organic quinces and organic ginger.
Sign up to add a tick or review
Grumbo (24387) reviewed Quince Tripel from All Day Brewing Co. 6 years ago
Appearance - 4 | Aroma - 8 | Flavor - 9 | Texture - 4 | Overall - 7
20/12/2019. Draught at the New Inn, Colchester. An acquired taste, the landlord said, as he suggested a taster first when I ordered a half. But no, I was straight in for the half. Poured clear flat amber with no head. Not appealing to the eye. Very strong sour aroma dominated by the quince, with light malt and yeast, bitter lemon and sweeter notes of bacardi and coke in the background. Light sweetness, moderate bitterness, medium to heavy tartness. Moderate body, oily texture, soft to flat carbonation. Enjoyed this, it contrasted nicely the 7 pretty traditional cask ales I'd had at their festival ahead of this one.
Tried
from Cask
on 22 Dec 2019
at 14:32