Poured up on tap at Stone Liberty Station where it exhibits a crystal clear copper body that has thick gold edges and supports a thin bright white head. The aroma offers up loads of Cantaloupe, pink grapefruit and mango yum where there’s a thin ring of spicy dank hoppiness at the edge of the experience. The taste starts with pineapple and mango where a bitter pink grapefruit note rising up to midway. It then gets grassy and herbal and then spicy with garlic like dankness. It dries out into the finish. I love the tropical fruit juiciness and bitter citrus hop play going on here. Solid.