On tap at the Ahwatukee location poured up the first day they tapped it (free too) with deep hazy gold body and off white head. The aroma has spicy yeast and apple as well as a touch of sourness and ginger. The taste is similar with a mild level of soured citrus moving into bolder notes of sweet apple, spicy yeast and some ginger-y wasabi like spiciness. Into the finish I get an additional note of malt graininess that adds even more freshness to the experience. Overall the flavors don’t meld terribly well but it is pretty good.