Lauma (El Dorado & Mandarina Bavaria)
House of Funk in North Vancouver, British Columbia, Canada 🇨🇦
Farmhouse - Saison Regular Out of Production|
Score
6.77
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Brewed with pilsner malt, wheat malt, and raw wheat, Lauma was fermented in stainless with a 50/50 blend of Westmalle and La Chouffe yeast then transferred to foeder onto our house brettanomyces culture. After 3 months of conditioning in oak, Lauma was then dry hopped with El Dorado and Mandarina Bavaria hops.
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
On tap at Farmhouse Fest 2019, pours a hazy bright yellow with a small white head. Aroma brings out bright pineapple and mango upfront, with gentle wild yeast. Flavour is bright, with stone fruits upfront, with wild yeast and some oak. Very fruity and pithy. Good stuff.
Tried
from Draft
on 07 Jul 2019
at 02:29