On tap at Swans Pub, pours a clear copper / amber with a small beige head. Aroma is full of deep oak notes, a touch of butterscotch, and bready notes — that oak is really nice. Flavour is rich and complex, with a wonderfully deep oak character—almost like a fine, old scotch without the alcohol burn—with toasted caramel and bready malt. That oak character is beautiful. This is seriously impressive.