The Spontaneous Ferment: 2018 Blend
Garden Path Fermentation in Burlington, Washington, United States 🇺🇸
Lambic Style - Gueuze Regular|
Score
6.31
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A blend of three different spontaneously fermented beers from the winter of 2018
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6.5
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
10oz shared with Phill and Matt during Zwanze 2022. Appearance: almost clear golden with a white head. Aroma: funky, some butter, a bit of caramel, some phenols. Taste: some funk, very weird and not pleasant bitterness. Overall: meh.
Tried
on 24 Sep 2022
at 19:18
5
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5
On tap at Garden Path, pours a clear pale dull blonde with a small white head. Aroma is phenol city: full of burnt rubber, some leather and subdued funk — that's fucked up. Flavour is not a whole lot better, with phenols, funk, and leather. This went very wrong. It's not the most egregious phenolic infection by a long shot, but it's pretty flawed.
Tried
from Draft
on 24 Sep 2022
at 19:13