5.4

Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5.5

On tap at Jellyfish, pours a dark reddish brown with a small beige head. Aroma is mostly a function of the coffee - not really getting any Belgian yeast underneath. Flavour is much the same, with sweetened weak coffee and not much else. Pretty lame. This strikes me as “we don't really know what a dubbel is, so let's just pour some coffee into this and see what happens.”