Bavarian Weiss
Red Rock Brewing in Salt Lake City, Utah, United States 🇺🇸
Witbier Regular|
Score
6.41
|
|
Unfiltered German style wheat ale, medium body, low bitterness. From the southern region of Germany, this classic brew (the true Hefeweizen) has been favored by German communities for centuries. Traditionally served with a slice of lemon, it will reward your palate with complex range of flavors from bitter to sweet and leave you with a subtle finish of banana and clove.
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6.1
Sledutah (12313) reviewed Bavarian Weiss from Red Rock Brewing 13 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
On tap at Red Rock downtown
Appearance: Hazy orange with a small white head and light lacing
Aroma: Banana and clove
Taste: Banana eaters, grainy, yeast with a bitter citrus finish
Decent
Tried
from Draft
on 05 Oct 2012
at 08:20
5.9
Ibrew2or3 (10819) reviewed Bavarian Weiss from Red Rock Brewing 17 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
On tap @ The Bayou. Pours with a bit of haze with a gold to copper body and bright white head. The aroma is sugary sweet and backed up by ripe banana and more sugar sweetness. I also get a touch of lemon and spice in the background. The taste is big sweetness and ripe banana, just a hint of grainy malts and some light notes of banana nut bread. Just too darn sweet for my taste.
Tried
from Draft
on 04 Jul 2008
at 22:20