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Begyle Brewing in Chicago, Illinois, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular|
Score
6.54
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6.1/10
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Appearance 8
Aroma 7
Flavor 6
Texture 4
Overall 5.5
On tap at Begyle, pours black with a small tan bead. Aroma has medium roasted malt, gentle hops, and a touch of earthiness. Flavour has a sort of coffee syrup character, with light roast, and some earthiness. Strange infusion of coffee � it tastes like coffee syrup, with enough supporting malts, and not much hoppiness. This isn�t point at all.
Tried
from Draft
on 04 Dec 2024
at 04:24