Imperial Mocha Stout

Bottle. Opaque black liquid with small to medium tan head. Aroma of chocolate, coffee, licorice, bread, biscuit, toast, raw sugar, light booze and ash. Taste is light to medium sweet and light bitter with notes of coffee, bitter chocolate, licorice and bread. Medium to full bodied with medium carbonation. Really nice.

Draft. A pitch black beer with a thin brown head. The aroma has notes of chcolate, coffeec, and roasted malt. The flavor is sweet with notes of chocolate, roasted malt, and coffee, leading to a bitter finish.

Draught @ All In Beer Fest. Pours hazy pitch black with a creamy blackish mocha head that leaves some thick lacing on the glass while dissipating. Smell is malty with roasted malts, vanilla fudge, high quality dark chocolate, moist soil, charred wood, roasted coconut, dark roast coffee, hay, burnt caramel and hints of bourbon. Taste is bitter and malty with roasted malts, dark roast coffee, high quality dark chocolate, vanilla fudge, burnt caramel, burnt cookies, hay, roasted nuts, moist soil, minerals, charred wood, burnt cereal and hints of bourbon. Mouthfeel is round, smooth and medium to full bodied. Finish is bitter and malty with roasted malts, high quality dark chocolate, dark roast coffee, burnt caramel, vanilla fudge, bourbon, moist soil, minerals, charred wood and cocoa powder. Nicely smooth and tasty... Would love to see them up the recipe even further to make it a real heavyweight Imperial Stout and put it on proper bourbon barrels, not just JD-soaked cubes.

Pours dark brown with a tan head. Aroma is dry coffee, roasted oak and liqourice. Flavor is roasted malt, coffee and similar. Long dry finish. Good one.

Draught at All in beer fest 2013 cons 2013-11-01 Göteborg AR: dry roasted coffey AP: black, wee beige head F: dry, salt liqurice, tar, coffey, chocolate, fruity - pruns

Draught (SMÖF 2013) - Black with a tan head. Roasted malt and coffee dominate in the aroma. Very roasted taste with coffee, plain chocolate and roasted malt standing out.