Dunkel Lager
Ebeltoft Gårdbryggeri in Ebeltoft, Central Denmark Region, Denmark 🇩🇰
Lager - Dunkel / Tmavý Regular|
Score
6.03
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4.9/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Bottle. Frothy off-white fair mostly deminishing head. Red amber colour. Moderate malty and light hoppy aroma. Toast and roast notes. Light bitter toast flavor. Short light bitter finish. watery palate.
Earlier Rating: 7/25/2013 Total Score: 3.4
Bottle. Creamy off-white good mostly lasting head. Dark Brown colour. Heavy malty and light hoppy aroma. Heavy bitter very roasted flavor. Long heavy bitter finish. Oily palate. Really nice brew.
Earlier Rating: 7/25/2013 Total Score: 3.4
Bottle. Creamy off-white good mostly lasting head. Dark Brown colour. Heavy malty and light hoppy aroma. Heavy bitter very roasted flavor. Long heavy bitter finish. Oily palate. Really nice brew.
Tried
from Bottle
on 04 Sep 2014
at 05:28
4.9/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 4.5
From tap at Lyst. Pours pitch black to dark brown with a creamy tan head. Aroma is toasted malty, light fruity. Fruity, malty, mild citric. Light bitter and mild breadish. Vague soapy. Not in good condition.
Earlier Rating: 8/20/2012 Total Score: 3.4
66 cl bottle. Pours cloudy orange with a small white head. Aroma is toasted malty. Caramelish and toasted malty. Breadish malty and toasted. Bitter and toasted into a dry finish.
Earlier Rating: 8/20/2012 Total Score: 3.4
66 cl bottle. Pours cloudy orange with a small white head. Aroma is toasted malty. Caramelish and toasted malty. Breadish malty and toasted. Bitter and toasted into a dry finish.
Tried
from Draft
on 23 Oct 2013
at 08:47
6.5/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
Draft. A red-brown beer with a lazing tan head. The aroma has notes of caramel, bread, and malt. The flavor is sweet with notes of malt, caramel, and bread, leading to a dry finish.
Earlier Rating: 8/20/2012 Total Score: 2.9
Bottled. A hazy amber beer with a beige head. The aroma has notes of malt, caramel, and dusty hops. The flavor is sweet with notes of malt, caramel, and dusty hops, leading to bitter finish. Thanks madsberg for sharing.
Earlier Rating: 8/20/2012 Total Score: 2.9
Bottled. A hazy amber beer with a beige head. The aroma has notes of malt, caramel, and dusty hops. The flavor is sweet with notes of malt, caramel, and dusty hops, leading to bitter finish. Thanks madsberg for sharing.
Tried
from Draft
on 04 Oct 2013
at 08:32
5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Tasting at Jesper’s
Hazy amber color, with almost no head. Smell of cereals and feety cheese. Strong flavor of grainy cereals; moderate mouthfeel; some starch; quite high bitterness, and light yeast presence.
Not easy to understand.
Hazy amber color, with almost no head. Smell of cereals and feety cheese. Strong flavor of grainy cereals; moderate mouthfeel; some starch; quite high bitterness, and light yeast presence.
Not easy to understand.
Tried
on 01 Dec 2012
at 15:22
7/10
Brown with a lasting off-white head. Malty aroma with toffee, bread and biscuit, and a touch of herbal hops. Rather dry, but full bodied malty flavour with a firm bitter finish. Excellent beer for food pairing
Tried
on 02 Oct 2012
at 10:53
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle @ Odense Tasting, Oktober 2012. Pours unclear dark amber with a small white head. Caramel, yeast and fruit. A bit of hops in the end. Medium bodied. Dry and bitter finish. Rerate March 2022: 1 Day old Bottle. Chewy malty, caramel and a whiff of ryebread. Lovely. 3,0-4,0
Tried
from Bottle
on 02 Oct 2012
at 10:52
5.9/10
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Appearance 4
Aroma 6
Flavor 6
Texture 6
Overall 6.5
clear brown, almost no head. mild malty aroma, almost nutty, flavor is malty, sweet malty, sligthly spicy.
Tried
on 20 Aug 2012
at 09:34
5/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5
Bottle 63 cl. Courtesy of madsberg. Pours a hazy amber with an off-white head. Sweet caramellish aroma, a little manure. Medium body, a dry roastiness and a surprisingly bitter finish. Not so balanced. 200812
Tried
from Bottle
on 20 Aug 2012
at 08:05