Obsidian - 2023
Crossover Blendery in Weston, Hertfordshire, England 🏴
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
7.28
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A blend of 1, 2, and 3 year old golden ales. Spontaneously fermented and aged in neutral French Oak Barrels.
Refermented on Ben Tirran blackcurrants from Norfolk.
Refermented on Ben Tirran blackcurrants from Norfolk.
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Tried at home
Tried
from Bottle
on 26 Feb 2026
at 00:00
8/10
Nice stuff. Lots of funk as usual. Couldn’t put my finger on the blackcurrants till I read it. Quite fun indeed.
Tried
on 16 Feb 2025
at 03:31
8/10
bottle at Gravity ...deep copper ...big white head ..earthy funk ..tiny blackcurrant dry brett nose ..soft dry earthy ..soft funk ...Light dry
Tried
from Bottle
on 20 Dec 2024
at 19:33
7/10
Tried
on 17 May 2024
at 21:31
7.4/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Keg at a beer festival in Reading. Pours light hazed reddish amber with a beige foam. Aroma: musty funk, redcurrant, cranberry, damson, lemon, apple. Taste: moderate tartness, some minerality, tangy berry fruits, light rhubarb. Dry on the palate. Medium body with spritzy carbonation.
Tried
on 22 Oct 2023
at 21:16
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Tap at the St Albans beer festival 2023 a light hazed reddish amber coloured pour with a a off white head. Aroma is sour musty funk, red currant, cranberry sour, tangy lemon, medium funk, granny Smith apple,damson, prickly fruit, mineral, sour lemon citrus. Super prickly mineral. Powdery tangy. Ok. Prickly blackcurrant. Chalky. Nice.
Tried
from Draft
on 27 Sep 2023
at 17:24