Dissolution

Brains Craft Brewery in Cardiff, Cardiff, Wales 🏴󠁧󠁢󠁷󠁬󠁳󠁿

Belgian Style - Dubbel Special Out of Production

Score

6.66

ABV: 6.0%

IBU: -

Ticks: 14

Dissolution was brewed in collaboration with award winning beer writer Pete Brown and is a Belgian abbey-style Dubbel brewed with Munich and Dark Crystal malts, Saaz and Styrian Golding hops and a traditional Trappist Ale Yeast. This dark, full bodied and complex beer is full of rich, fruity plum flavours with a sweet raisin aroma and spicy, warming finish.

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6.4

RuneBlix (26316) reviewed Dissolution from Brains Craft Brewery 12 years ago

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5

One-third pint by cask at Brains Bar, GBBF 2013, first day. Fawn-colured head over a deep, dark brown coloured body. Dark fruit and dark, mid-sweet, malts on the nose. Malt-fruity taste with dusty hops and caramel malts and a little bit of spices added to it. Dry bittersweet ending. Fine bodied. Not bad at all (London Olympia 13.08.2013).

Tried from Cask on 17 Sep 2013 at 11:57

6.6

Beese (811) reviewed Dissolution from Brains Craft Brewery 12 years ago

Appearance - 10 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Cask at The Great British Beer Festival 2013. Poured a clear dark amber/ ruby colour with a consistent tan head. Aroma of caramel, dark malt and clove spiciness. Nutty flavours with notes of brown sugar and toffee. Leaves with coffee, burnt sugar and dry grain.

Tried from Cask on 17 Sep 2013 at 11:20

6.6

yespr (55501) reviewed Dissolution from Brains Craft Brewery 12 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

From cask. Pours hazy deep amber with a small tan head. Aroma is toffee malty, toasted and light caramelish. Bitter, toffee and medium dry herbal. Toffee and light herbal hops. Ends bitter and dry roasted.

Tried from Cask on 18 Aug 2013 at 08:31

madmitch76 (40452) reviewed Dissolution from Brains Craft Brewery 12 years ago

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

10th May 2013
Keg at the Cock Tavern. Clear red - amber beer, little pale tan head. Light palate, softish and semi dry. Minerally carbonation. Light sweet malt with touches of spice and nuts. Subtle sweet bubblegum. Mild candied fruits. Finishes with a carbonated sting. Not bad.

Tried from Can on 29 May 2013 at 09:54