1910 Porter
Dark Star Brewing Co. in Partridge Green, West Sussex, England 🏴
Porter Regular Out of Production|
Score
7.31
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oh6gdx (51641) reviewed 1910 Porter from Dark Star Brewing Co. 11 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
Cask (backlog). Black colour, small beigeish brown head. Aroma is roasted malts, some liquorice, toffee, wood and mild resiny notes. Flavour is liquorice, roasted malts, some toffee and fudgelike sweetness as well as mild coffee and wooden notes. Pleasant raisins and chocolate in the aftertaste.
fonefan (85107) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Cask (gravity) @ Microbar, Market Hall, Arndale Centre, Manchester, Greater Manchester, England M4 2HU.Clear dark brown color with a small, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, strong coffee, roasted, mild coffee, coffee, earthy. Flavor is moderate to heavy sweet and bitter with a long duration, dusty coffee, dark roasted, earthy. Body is medium, texture is oily, carbonation is flat to soft. [20130125]
Anders37 (30297) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cask @ Craft Beer Co, Islington N1. Pours a black color with a small tan head. Has a roasted malty caramel and chocolate aroma. Roasted malty chocolate and caramel flavor. Has a roasted malty chocolate and a caramel finish.
Beese (811) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 10 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Draft at Pleased to Meet You, Newcastle on 29 July 2013. Poured a black with a dense tan head. Aroma of roasted malt, burnt toast and bitter dark chocolate. Flavours of burnt malt, liquorice, dark fruits and cocoa. Dry roasty finish with some detectable hop bitterness.
Harrisoni (26309) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 10 | Overall - 8
Cask handpull at The Harp Chandos Place. Its lovely helped by the spectacular condition in this pub. Roasty choccy spritzy just a really good beer good porter good mouthfeel. I melted.
Leighton (35102) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5
Cask at the Old Fountain - London. Pours deep brown with a frothy, light beige head. Sturdy roasted malts in the nose, some charred wood, baking cocoa. Light to medium sweet flavor with strog roasted malts, ash, charcoal, bitter earth, some milk chocolate, a bit of baking cocoa, some tobacco. Light to medium bodied with fine, lightly creamy carbonation. Finishes with bitter dark cocoa, strong roasted, charred malts, ash and earth, some burnt marshmallow. A superbly rounded, classical porter.
cagarvie (40235) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8
keg at the at ... deep black ... thin tan lacing ... deep chocolate roast nose ... little cold and fizzy ... dark malt roast ... chocolate
CraftBeerNick (11220) reviewed 1910 Porter from Dark Star Brewing Co. 12 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7.5
Cask at Craft Islington 12th April 2013. Good solid porter, some smoke, chocolate and coffee, lots of flavour
madmitch76 (40782) reviewed 1910 Porter from Dark Star Brewing Co. 13 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
20th February 2013
Chelmsford Winter Beer Festival in KEGS! Pretty much opaque dark brown beer, bubbly pale tan head. Palate is fairly smooth. Juicy dark malts, nice fruity note in good balance. Mellow unsweet dark chocolate. Finishes smooth with the dark chocolate bitterish in the aftertaste. Nice tangy fruits in this one.
hirigalzkar (4346) reviewed 1910 Porter from Dark Star Brewing Co. 13 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Cask @ Akkurat. Heavy notes of chocolate and espresso. Also some salmiak. Dark chocolate notes in the long aftertaste. Creamy, smooth, yet light, texture.