On tap at the Marzoni’s in Allison Park near Pittsburgh. Big glass for $2.75. Pour is rolling at first, giving the appearance of the pour of some nitro stouts. That however, settles to a clear lighter iced tea color with an interesting head that has various size bubbles, everything from tiny to large. The aroma is quite yeasty. Mind you, I’ve smelled yeasty before but this stuff is very yeasty, actually smells like the cake yeast my mom used to use for homemade bread. On the taste buds it’s quite interesting. Malty with a little alky showing thru. Not as alky as the 6+% would indicate, but its there peeking it’s little english bald head up above the flavors. Very light and smooth carbonation that can barely be detected. On the finish; there is a lasting linger of medium medicinal bitterness that hangs around like a visitor thats worn out it’s his welcome. A little too bitter on the finish for this lager lover but an excellent brew to the style none the less.