Trappistes Rochefort 10
Abbaye Notre-Dame de Saint-Rémy - Rochefort in Rochefort, Namur, Belgium 🇧🇪
Belgian Style - Quadrupel / Dark Strong Regular|
Score
8.39
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Bottle: Unfiltered In 1952, in order to place the modernisation of the brewery on the right commercial footing, much care was taken with the launch of Rochefort's two new beers. The refectory beer had been the basis for the development of the ‘Middel’ (also known as ‘Merveille’) which became the Rochefort 6. The 10, however, needed something else to elevate it: candy sugar, steeped in the wort in metal baskets, quite an innovation in those days. Furthermore, two malts were used in the brewing process: pils and caramel malt, as well as wheat starch, two varieties of hops and Rochefort’s own yeast. The result was the powerful Rochefort 10, a beer sure to warm your heart with its robust dose of alcohol.
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7/10
Tried
from Bottle
on 01 Aug 2020
at 17:42
7/10
Tried
from Bottle
on 01 Aug 2020
at 17:21
8/10
Tried
on 23 Jul 2020
at 20:39
Tried
from Bottle
on 24 Apr 2020
at 19:30
8.5/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
0.33 bottle.
Hazy, indeterminate but not ugly color, large foam when filled and then half a finger. The aroma is a nice blend of caramel, raisins, cognac and Belgian beer. Full-bodied, very sweet beer. I won’t go into detail, any dried fruit can be felt from the taste. When heated a little, the foam is bigger and nicer. At first it is very carbonated, if left to stand, it is finer. Great dessert beer, but I've already drank a level or better with it. Mainly excessive sugaring which made him not get more points.
***
Zavaros,meghatározhatatlan, de nem csúnya szín, kitöltéskor nagy, majd fél ujjnyit megmaradó hab. Illata karamell, mazsola, konyak, és belga sör szép elegye. Testes, nagyon édes sör. Nem részletezem, bármely aszalt gyümölcs kiérezhető az ízéből. Picit melegedve kitöltéskor a hab nagyobb, szebb. Elsőre nagyon szénsavas, ha állni hagyjuk, finomabb. Remek desszert sör, de ittam már ezzel egy szintűt, illetve, jobbat is. Főként a túlzott cukrosság ami miatt nem kapott több pontot.
Hazy, indeterminate but not ugly color, large foam when filled and then half a finger. The aroma is a nice blend of caramel, raisins, cognac and Belgian beer. Full-bodied, very sweet beer. I won’t go into detail, any dried fruit can be felt from the taste. When heated a little, the foam is bigger and nicer. At first it is very carbonated, if left to stand, it is finer. Great dessert beer, but I've already drank a level or better with it. Mainly excessive sugaring which made him not get more points.
***
Zavaros,meghatározhatatlan, de nem csúnya szín, kitöltéskor nagy, majd fél ujjnyit megmaradó hab. Illata karamell, mazsola, konyak, és belga sör szép elegye. Testes, nagyon édes sör. Nem részletezem, bármely aszalt gyümölcs kiérezhető az ízéből. Picit melegedve kitöltéskor a hab nagyobb, szebb. Elsőre nagyon szénsavas, ha állni hagyjuk, finomabb. Remek desszert sör, de ittam már ezzel egy szintűt, illetve, jobbat is. Főként a túlzott cukrosság ami miatt nem kapott több pontot.
Tried
from Bottle
on 13 Apr 2020
at 19:17
Tried
from Bottle
on 27 Mar 2020
at 20:58
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle from Drink? Hebden Bridge. Very dark with a lovely crisp smoothness that hides its strength very well. The alcohol isn't very stated here even though it should be, just a subtle liquorice sweetness to compliment the fine textured mouthfeel.
Tried
from Bottle
on 05 Feb 2020
at 20:44
5.2/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Õlle on selline jook, et iga uus kord kui klaasi või pudeli suule tõstad, siis leiad midagi uut, sõltuvalt tuhandest-miljonist pisiasjast, mis hetke olukorda mõjutavad. Seega piirdun iga õlle juures selle tekstiga.
Tried
on 25 Dec 2019
at 11:22
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
# 583; 12/2016. Výrazně alkoholový silák. Mnohovrstevnatá ovocná chuť s výbornou pitelností.
Tried
on 14 Dec 2019
at 23:29
10/10
Still a bit boozy, but really balanced and mellow
Tried
from Bottle
at
Kulminator
on 29 Nov 2019
at 21:46