Sometimes I need a DIPA to rescue a tasting session. Let us see how La Chingona holds up. I dig the name and the label. Pull the pop top on the 12 oz can (says best by 6/22/21) and tilt inside a snifter. A semi-hazy, gold-yellow body finished by a quickly dispersing, fully white skim. The nose is an unobtrusive citrus and pine. And the taste is a moderately bitter hit of lemon and grapefruit, a bit of orange sweetness, cedar and hops. Nicely full in the mouth, I attribute that to the 9%. Decently all right, no excitement.