Draft pour pint at Spada Farmhouse, Snohomish. A mostly clean and bright golden pour. Cream foam head. Flavor is pretty grain dominated, with tons of straw amd cereal. Slightly creamy body, actually a little less crisp than the IPA here, I'd say. Malt centered aroma, and aromatic from a distance. Cool finish. Has a little grit to this. Light for sure, but less easy drinking for the style I'd say. Not bad.