Feral Saison
Black Raven Brewing in Redmond, Washington, United States 🇺🇸
Farmhouse - Saison Regular|
Score
6.93
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The Feral saison is an experimental beer brewed to see what happens when you brew a beer with native WA wine yeast. This beer starts out as a four grain saison in the brewhouse. The wort is then racked into white wine barrels procured from Efeste Winery in Woodinville. At this point, Washington wild wine yeast provided by Efeste is pitched into the barrels. Primary fermentation is completed in a few weeks and the beer continues to age in the barrels for a short while longer. From there it racked to stainless and further matured.
Malts: Pilsner, Wheat, Rye, Oats
Hops: Styrian Goldings, US Magnum
Malts: Pilsner, Wheat, Rye, Oats
Hops: Styrian Goldings, US Magnum
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7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Draft pour at Frankies pizza. Pours a light pale gold with littlebhead. Floral hop aroma. Flavor is really white winish, which comes to no surprise. Lemon zest flavor and minimum spice in the finish. Refreshing. Tasty. Enjoyed this.
Tried
from Draft
on 12 Apr 2015
at 23:45