Pomposa
Birrificio Emiliano in Anzola dell'Emilia, Emilia-Romagna, Italy 🇮🇹
Belgian Style Regular|
Score
6.90
|
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La Pomposa, che prende il nome dall’omonima piazza di fronte alla Birroteca Al Goblet, è una Ale che unisce lo stile italiano e lo stile belga, bilanciata con un giusto contrasto di malti belgi e luppoli provenienti da varie parti del mondo. Ingresso floreale (al naso si sentono i malti in modo marcato) e finale secco ed amarognolo.
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7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Tap at Il Punto. Juicy, fruity nose, grapes, oranges. Purple-red-brown color, cloudy, with a low, thick head. Fruity and tart flavor, chocolate, grapes, seems as if fruit has been added. Tart, full, silky. Bitter finish with cherries and Belgian spicy yeast.
Tried
from Draft
on 03 Apr 2017
at 00:49
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Draught @ GEIB, Grande Esposizione Italiane della Birra 2012, Nuova Fiera di Roma, via Portuense 1645, Rome, Italy 00100.Unclear medium to dark amber colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, light to moderate hoppy, moderate yeasty, cheese. Flavour is moderate to light light heavy sweet and moderate bitter with a long duration, fruity, caramel, cheese, light burnt sugar. Body is medium, texture is oily, carbonation is soft. [20121215]
Tried
on 11 Apr 2013
at 08:35
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
ambrato carico buon aschiuma piuttosto persistenten fruttato maltato speziato leggero solvente buon corpo caramello discreto amaro
Tried
on 02 Nov 2012
at 15:47
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Draft at the Goblin Pub in Pavullo nel Frignano. We tried this one early in the evening, a social event without much notetaking. I remember it to be a fairly yeasty, light amber ale with a bit of spice.
Tried
from Draft
on 17 Jul 2011
at 07:10