Tripel Bale
Flounder Brewing Company in Hillsborough, New Jersey, United States 🇺🇸
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Score
6.97
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Our Belgian Tripel is light and easy drinking. With a thick and pillowy head, the Westmalle Abbey yeast performs the heavy lifting, leading to a pleasant floral aroma. Barley, wheat, and oats provide a fuller body and smooth mouthfeel, as well as some opacity. The use of orange peel and coriander seed introduce a light, citrusy finish to our three-grain Tripel.
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