Blackberry & Plum Sour - Pinot Noir Barrel Aged
Vocation Brewery in Cragg Vale, West Yorkshire, England 🏴
Sour / Wild Beer - Flavoured Regular|
Score
6.89
|
|
Crafted from a bespoke blend of malted barely, wheat & oats, and fermented on a mixed culture of Lactobacillus & house yeasts, gives a smooth and silky mouthfeel. Coupled with a prominent sour profile which compliments the addition of plums & blackberries, before being laid to rest for 24 months in fresh Pinot Noir cask.
The outcome is a claret-hued fruited sour that exudes an aroma of oaks and Autumnal fruits. An initial taste of sweet plums and hand-picked cherries, unfolds into a layer of blackberry jam. Its resemblance to red wine shines on the finish, with a prominent, lingering tannic character.
The outcome is a claret-hued fruited sour that exudes an aroma of oaks and Autumnal fruits. An initial taste of sweet plums and hand-picked cherries, unfolds into a layer of blackberry jam. Its resemblance to red wine shines on the finish, with a prominent, lingering tannic character.
Sign up to add a tick or review
7.4
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5
Bottle at ash's. Pours hazy deep amber, nose is blackberry, plum, red grape, vanilla, taste is funk, woody, berries, savoury, salty finish. --- Beer merged from original tick of Pinot Noir Barrel Aged Blackberry & Plum Sour on 28 Mar 2022 at 09:33 - Score: 8
Tried
from Bottle
on 22 Jan 2024
at 13:41
7
bottle at ashs ...deep red brown ..big tan head .. soft earthy funk berries nose ...soft tart spicy berries ...soft earthy funk
Tried
from Bottle
on 22 Jan 2024
at 13:35