Chimney Stout
Double Mountain Brewery & Cidery in Hood River, Oregon, United States 🇺🇸
Stout Regular Out of Production|
Score
6.62
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Four grains (wheat, rye, barley and oats) combine to contribute a big mouthfeel, while just the right amount of roasted barley and black malt deliver a deep, dark, pleasingly bitter stout character. This beer starts out slightly sweet, but finishes long and dry.
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6.4/10
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Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Spring cleaning notes. Tap at pub pours out a dark brown almost black topped with a tan head. Nose is roast malt ash tray smoke and some hop notes. Taste is more of the smoke, dark roast and a little cocoa.
Tried
from Draft
on 21 Apr 2014
at 19:04