Pour is a black with a large tan head. Aroma is a big coffee and chocolate with a little roast thrown in there. Flavor is an equally nice char malt and this is almost like drinking chocolate syrup. A very oily and slick mouthfeel of chocolate and malt with just a touch of bitterness after the swallow, This was a solid albeit sweet impy stout. Did not get a lot of coffee but got plenty of chocolate.